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This course is designed to provide students with a basic knowledge of organic farming, its components and role in sustainable agriculture. Special focus will be given to techniques in rearing earthworms (vermiculture) for the purpose of producing producing organic compost (vermicomposting). In addition, this course will also familiarize students with bio-fertilizers, role of plant products and soil microorganisms, elimination of domestic waste, agro-waste and industrial waste

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